Solbam - a pine forest bathed in moonlight,

is chef Taejun Eom’s hometown.

 

Guided by a keen insight into Korea’s

landscapes and ingredients,

Solbam presents Neo-Classic Korean cuisine

that reimagines local flavors through a fresh lens.

 

On the breath of the verdant season,

we have carefully shaped

the bright tastes and aromas of summer.

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Team SOLBAM